Thank you for your interest in our resource hub for per- and polyfluoroalkyl substances (PFAS) testing. You may select any of the categories below to go straight to the resources for that section.
Per- and polyfluorinated alkyl compound (PFAS) analysis in cosmetics using high resolution accurate mass spectrometry
Non-targeted acquisition with suspect screening for novel PFAS identification in river water and sediment samples
GenX and legacy PFAS analysis in water and sediment with high selectivity and sensitivity
An ultra-high sensitivity analysis of PFAS compounds in multiple water sources
Simple and rapid quantification of per- and polyfluoroalkyl substances (PFAS) in seawater
Chris Higgins and Craig Butt revisit the history and the surprising behavior of PFAS in the environment.
Suspect and nontarget screening of per- and polyfluoroalkyl substances in wastewater from a fluorochemical manufacturing park
Reducing PFAS interferences during human plasma and serum analysis with accurate mass spectrometry
Rapid LC-MS/MS method for monitoring bio-relevant levels of per-and polyfluoroalkyl substances (PFAS) in serum
People and PFAS: Quantitation in human serum and blood using volumetric absorptive microsampling (VAMS)
EPA method 533 for PFAS analysis in drinking water at low parts-per-trillion levels
Analysis of PFAS in drinking water with EPA method 537.1 and the SCIEX QTRAP 4500 system
Confident quantification of per- and polyfluoroalkyl substances in water intended for human consumption
Achieving low parts-per-quadrillion detection limits for PFAS analysis in drinking water
What am I eating? An exploration of PFAS in food and food contact materials
Per- and polyfluorinated alkyl compounds (PFAS) analysis of textiles and food contact paper products
Quantitation of per- and polyfluoroalkyl substances (PFAS) in foodstuffs
An LC-MS/MS method for the quantitative determination of 57 per- and polyfluoroalkyl substances at ng/kg levels in different food matrices
Assessing per- and polyfluoroalkyl substances in globally sourced food packaging
Analysis of per- and poly(fluoroalkyl) substances (PFASs) in highly consumed seafood products from U.S. markets
Analyte and matrix method extension of per- and polyfluoroalkyl substances in food and feed
SWATH-F: A novel nontarget strategy based on the SWATH-MS deconvolution method assisting in annotating PFAS homologues in multi-sample studies
Discovery of 40 classes of per- and polyfluoroalkyl substances in historical aqueous film-forming foams (AFFFs) and AFFF-impacted groundwater
Novel per- and polyfluoroalkyl substances discovered in cattle exposed to AFFF-impacted groundwater
Per- and polyfluorinated alkyl compounds (PFAS) analysis of textiles and food contact paper products