Join SCIEX experts Holly Lee and See Chung Yip in this Asia‑focused podcast where they break down what you must know about ultrashort-chain PFAS, including the latest scientific insights and real‑world testing considerations.
Staff Scientist, Food, SCIEX
Holly completed her PhD with Prof. Scott Mabury at the University of Toronto, studying the biological and environmental processes involved in the fate of PFAS upon consumer disposal. Upon graduation, Holly worked for the Ontario Ministry of the Environment, Conservation and Parks as a senior analytical technologist before moving to SCIEX, where she spent the last 10 years working in mass spectrometry research and development, then transitioning to global technical marketing in food LC-MS/MS applications.
Field Application Manager, SCIEX, SG and SEA
Mr Yip holds a Master’s degree in Chemistry from the National University of Singapore, with a focus on analytical chemistry. With 23 years of experience in the industry, he has developed extensive expertise in LC-MS/MS for applied markets and small molecule applications. Currently, Mr Yip serves as an Field Application Manager at SCIEX, where he has been an integral part of the company for 18 years. Throughout his tenure, he has taken on various roles spanning application, Food/Environment/Forensic strategy and market development, gaining a well-rounded understanding of both technical and business aspects of the industry. Prior to SCIEX, Mr Yip had also worked in Shimadzu and Waters as application roles. In addition to his hands-on experience, Mr Yip has contributed to the scientific community by publishing several papers in international journals and technical notes, showcasing his thought leadership in his field. His deep knowledge of LC-MS/MS technology, coupled with his strategic approach, has made him a valuable asset to every team and organization he’s been part of.